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High nutrition long performance good taste isolated soy protein machine
Description:
Soy meat, or soya meat, a meat analogue or nutritious meat extender is made through a process known as extrusion cooking with defatted soy flour as raw material. After the soya protein food is extruded from the dies of extruder plant, the food is sliced into granules, flakes, chunks, nuggets, goulash, steakettes by revolving knives, then dried in a rotary dryer.
The material for high nutrition long performance good taste isolated soy protein machine is stainless steel, it is with reasonable design and with high automation; The screws is made of alloy steel, with building block system structure and self-cleaning function.
Raw material for high nutrition long performance good taste isolated soy protein machine:
Low temperature soybean flakes, soybean powder, corn flour and other grains etc.
Flow chart:
Technical parameter:
Model | Main motor power | Output | Size |
CY57 Double screw | 30-55kw | 150-250kg/h | 3500*800*2500mm |
CY75 Double screw | 50-110kw | 300-500kg/h | 5000*1250*3500mm |
CY95 Double screw | 110-200kw | 600-1200kg/h | 6000*1250*3600mm |
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