Jinan  Sunrising  Machinery Co.,Ltd.

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120KW Vegetarian Soy Protein Food Production Equipment , Grain Processing Machinery 300 - 500kg / H

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Jinan  Sunrising  Machinery Co.,Ltd.
Country/Region:china
Contact Person:MrsCindy Zhao
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120KW Vegetarian Soy Protein Food Production Equipment , Grain Processing Machinery 300 - 500kg / H

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Brand Name :Sunrising
Model Number :SR
Certification :CE
Place of Origin :China
MOQ :1 set
Price :Negotiable
Payment Terms :L/C, T/T
Supply Ability :5 sets per month
Delivery Time :30 working days after we receive your down payment
Packaging Details :Plastic film and wooden case
automation :fully automatic
key word :soya nuggets production line
materials :stainless steel
raw material :peanut meal, isolate soya
Application :soy meat, soya chunk,soya nugget
HS Code :84388000
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soya protein process vegetarian meat machine soya meat processing equipment

Raw materials used for the Textured soybean protein production line:

Low temperature soybean meal, peanut meal, wheat gluten flour, isolate soya protein etc.

The produced textured soybean protein food is similar to lean meat and very chewy.

It is widely applied to the industries such as ham, sausage, canned food, fast food and quick-frozen food.

Textured soy protein (TSP) is made by forming a dough from high nitrogen solubility index (NSI) defatted soy flour with water in a screw-type extruder, and heating with or without steam. The dough is extruded through a die into various possible shapes: granules, flakes, chunks, goulash, etc., and dried in an oven.

It can be used as a meat replacement or supplement. The extrusion technology changes the structure of the soy protein, resulting in a fibrous, spongy matrix similar in texture to meat.

Soy protein products such as TSP are used as low-cost substitutes in meat and poultry products. Extension may result in diminished flavor, but fat and cholesterol are reduced. Vitamin and mineral fortification can be used to make soy products nutritionally equivalent to animal protein; the protein quality is already roughly equivalent. The soy-based meat substitute textured vegetable protein has been used for more than 50 years as a way of inexpensively and safely extending ground beef up to 30% for hamburgers, without reducing its nutritional value.

120KW Vegetarian Soy Protein Food Production Equipment , Grain Processing Machinery 300 - 500kg / H

Product Description of Textured Soya Protein Extruder Making Machine

Textured protein (also referred to as texturized protein, textured soy protein or soy meat) is primarily made from a defatted soy flour.

It is used to make a variety of vegetarian and vegan dishes or as a meat extender.

Textured protein is less expensive than meat, poultry or fish and is an environmentally friendly source of protein.

The details of Textured Soya Protein Extruder Making Machine

Capacity 90kg-900kg
Power Supply

Based on 380V 50 Hz 3 phase.

Customized according to your local power.

Machine details

1.Stainless steel,:201, 304, 316, on request

2. Electric parts can be ABB, Delta, Fuji, Omron, Siemens;

Famous brand as your demand.

Certificate CE,GOST,TUV,BV
Raw Material Defatted soy flour (Oil content less than1%)
Products type Flake, Stick, Chunk, Nugget, Granular, Powder

120KW Vegetarian Soy Protein Food Production Equipment , Grain Processing Machinery 300 - 500kg / H

Raw materials

Soybean powder, peanut meal.

Capacity

180-220kg/h, 300-500kg/h

Machine material

All the machines are made by Stainless steel 201,If you have special requirement, we also have ss304,ss316.

Voltage

Chinese Input Voltage is 380V/ 50Hz /3, If it is different from yours , we will adjust it .

Process Flow

Mixer---extruder---vibrate cooler---air conveyr---roasting oven---cooling conveyor---(packing machine)

Technical parameter of the protein food production line

Model CY65 Double-screw extruder line CY85 Double-screw extruder line
Installed capacity 90KW 120KW
Power consumption 65KW 95KW
Output 180-220kg/h 300-500kg/h
Size 16*1.2*1.8m

18*1.2*1.8m

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