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Automatic Textured Vegetable Soy Bean Meat Protein Soya Chunk Nugget Extruder Machine
Raw materials used for the Textured soybean protein production line:
Low temperature soybean meal, peanut meal, wheat gluten flour, isolate soya protein etc.
The produced textured soybean protein food is similar to lean meat and very chewy.
It is widely applied to the industries such as ham, sausage, canned food, fast food and quick-frozen food.
I.Brief introductions of tvp machine:
tvp making machine adopts the design of combined functional screws.The tvp food machine processing line parameters can be controlled automatically and accurately. The tvp making machine adopts low-temperature soybean meal,peanut meal,wheat gluten etc .
tvp machine producing is strength,toughness .And the shape is various ,it can be cylinder,flakes,the strips,rounded grain,square grain and so on.
1. Raw Materials: Low-temperature soybean meal,peanut meal,wheat gluten etc
2. Products: All kinds of protein with different shapes and types.
3. tvp machine Capacity: 100-150KG/H ,200 -450KG/H,400-800 KG/H
4. tvp machine flow Chart:
Mixing —Extruding —Spreading Baking —Drying —Cooling
5.Voltage: Three phases: 380V/50HZ, Single phase: 220V/50HZ,also can make it according to customers' local voltage of different countries
6. Machines Materials: All the machines are made by food grade stainless steel.
Technical parameter of the protein food production line
Model | CY65 Double-screw extruder line | CY85 Double-screw extruder line |
Installed capacity | 90KW | 120KW |
Power consumption | 65KW | 95KW |
Output | 180-220kg/h | 300-500kg/h |
Size | 16*1.2*1.8m | 18*1.2*1.8m |